Olivia King
- Phone: +1 416 555 0123
- Email: olivia.king@email.com
- Location: Toronto, Canada
- LinkedIn: oliviakingproduction
Summary
Directed production operations for 8+ years, consistently achieving 95%+ on-time delivery rates and reducing waste by 15% through Lean principles. Proven ability to lead and develop high-performing teams in fast-paced manufacturing environments, ensuring strict adherence to safety and quality standards.
Adept at optimizing workflow, implementing continuous improvement initiatives, and managing cross-functional teams to exceed production targets and drive operational efficiency in complex industrial settings.
Experience
Production Supervisor, Maple Leaf Foods Inc. -- Toronto, Canada
Mar 2018 – present
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Supervised a team of 30+ production and operating workers across multiple shifts, overseeing daily manufacturing processes for processed meats.
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Implemented Lean manufacturing techniques, resulting in a 15% reduction in production waste and a 10% increase in line efficiency within the first year.
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Achieved and maintained a 98% on-time delivery rate by optimizing scheduling and resource allocation, ensuring customer satisfaction.
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Developed and conducted comprehensive safety training programs, reducing workplace incidents by 20% and fostering a culture of safety.
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Managed quality control processes, ensuring all products met stringent food safety and company quality standards, leading to zero critical non-conformances in audits.
Assistant Production Supervisor, Magna International -- Brampton, Canada
Sept 2014 – Feb 2018
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Assisted in the oversight of production lines for automotive components, supervising a team of 20 operating staff.
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Coordinated with maintenance and quality departments to troubleshoot production issues and minimize downtime, improving machine uptime by 5%.
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Trained new hires on standard operating procedures (SOPs) and safety protocols, ensuring rapid integration and compliance.
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Contributed to a project that optimized material flow on the assembly line, leading to a 7% improvement in daily output.
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Monitored and reported on key production metrics, identifying areas for improvement and supporting continuous improvement initiatives.
Education
George Brown College, Advanced Diploma in Manufacturing Engineering Technology -- Toronto, Canada
Sept 2011 – Apr 2014
Skills
Production Management: Lean Manufacturing, Six Sigma Methodologies, Workflow Optimization, Production Scheduling, Capacity Planning, Inventory Management, Quality Control Systems
Leadership & Supervision: Team Leadership, Performance Management, Staff Training & Development, Conflict Resolution, Safety Management, Cross-functional Team Collaboration
Technical Skills: Process Improvement, Root Cause Analysis, Data Analysis, MES Systems, ERP Systems (SAP), Industrial Automation, Equipment Maintenance Oversight
Compliance & Safety: OH&S Regulations, GMP (Good Manufacturing Practices), ISO 9001, Hazard Analysis, Emergency Response Planning