Brittany Wright
- Phone: +1 917 555 0123
- Email: brittany.wright@email.com
- Location: New York, USA
- LinkedIn: brittany.wright.fcs
Summary
Led curriculum development and instruction for over 500 undergraduate students in Family and Consumer Sciences, specializing in human development and consumer economics. Achieved a 15% increase in student engagement through innovative pedagogical approaches and project-based learning. Directed outreach programs that connected students with local community organizations, fostering practical application of FCS principles.
Experience
Assistant Professor of Family and Consumer Sciences, New York University -- New York, USA
Aug 2018 – present
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Developed and taught core courses in Family Resource Management, Child Development, and Consumer Behavior to an average of 120 students per semester.
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Mentored 30+ undergraduate students on research projects, resulting in 5 student presentations at regional FCS conferences.
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Secured a $25,000 grant for a community nutrition education program, serving over 200 low-income families in Brooklyn.
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Chaired the departmental curriculum review committee, updating three course syllabi to align with current industry standards and research.
Lecturer in Human Ecology, Hunter College, CUNY -- New York, USA
Sept 2015 – July 2018
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Instructed undergraduate courses focusing on family studies, textiles and apparel, and food science to diverse student populations.
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Implemented new assessment strategies that improved student learning outcomes by 10% in core FCS subjects.
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Advised 50+ students annually on academic and career pathways within Family and Consumer Sciences.
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Coordinated a university-wide symposium on sustainable living practices, attracting over 300 attendees.
Education
Cornell University, Ph.D. in Family and Consumer Sciences Education -- Ithaca, USA
Sept 2011 – May 2015
Syracuse University, M.S. in Human Development and Family Science -- Syracuse, USA
Sept 2009 – May 2011
University at Albany, SUNY, B.S. in Family and Consumer Sciences -- Albany, USA
Sept 2005 – May 2009
Skills
Instructional Design & Pedagogy: Curriculum Development, Course Design, Experiential Learning, Adult Learning Theory, Student Assessment, Online Learning Platforms (Canvas, Blackboard)
Family & Consumer Sciences Expertise: Human Development, Consumer Economics, Family Resource Management, Nutrition & Wellness, Textile Science, Housing & Interior Design, Financial Literacy
Research & Analysis: Qualitative Research, Quantitative Research, Statistical Analysis (SPSS), Grant Writing, Literature Review, Program Evaluation
Communication & Leadership: Public Speaking, Academic Advising, Mentorship, Cross-functional Team Leadership, Presentation Skills, Interpersonal Communication